Long Island Restaurant Week
Sunday, April 27th through Sunday May 4th
Two Course Lunch $24
Appetizer & Entree
Three Course Dinner $39
Appetizer, Entree & Dessert
Two Course Lunch $24
APPETIZER choose one
French Onion Soup
caramelized vidalia onions, crouton, gruyère
Street Corn Caesar Salad
crisp romaine heart, cotija cheese, cornbread crouton crumble, charred sweet corn relish
Everything Seasoned Bavarian Pretzel Sticks
smoked gouda beer cheese
Cacio e Pepe Arancini
pecorino romano, spiced vodka sauce
Strawberry, Rocket & Quinoa Salad
walnuts, feta, cranberries, honey-dijon vinaigrette
ENTREE choose one
Chicken Taco Salad
corn + black bean salsa, pico de gallo, marinated chicken, avocado, mexican cheese blend, chopped greens, sour cream, chipotle-lime vinaigrette
All American Burger*
american cheese, lettuce, pickles, onion, special sauce, sesame seed bun
Monterey Chicken Club
gruyère, avocado, lettuce, tomato, thick cut applewood smoked bacon, sweet chili glaze sriracha aïoli, toasted multi-grain
Bang Bang Shrimp Tacos
tempura shrimp, roasted pineapple salsa, avocado purée, sriracha aïoli
Buddha Bowl
quinoa, brussels sprouts, roasted chickpeas, sweet potato, cauliflower, avocado, red pepper-cilantro vinaigretteadd: steak* 8, chicken 5, shrimp 7, salmon 8
Three Course Dinner $39
APPETIZER choose one
Cacio e Pepe Arancini
pecorino romano, spiced vodka sauce
French Onion Soup
caramelized vidalia onions, crouton, gruyère
Strawberry, Rocket & Quinoa Salad
walnuts, feta, cranberries, honey-dijon vinaigrette
Everything Seasoned Bavarian Pretzel Sticks
smoked gouda beer cheese
Street Corn Caesar Salad
crisp romaine heart, cotija cheese, cornbread crouton crumble, charred sweet corn relish
ENTREE choose one
Chicken Milanese
pan fried breaded chicken, arugula, cherry tomatoes, shaved red onion, parmesan reggiano, aged balsamic vinegar
Root Beer Braised Short Rib
yukon whipped potatoes, brussel sprouts, baby carrots, cremini mushrooms
All American Burger*
american cheese, lettuce, pickles, onion, special sauce, sesame seed bun
Blacked Salmon Bowl
charred cauliflower, baby kale, quinoa, dates, raisin, creamy lemon vinaigrette
Buddha Bowl
quinoa, Brussels sprouts, roasted chickpeas, sweet potato, cauliflower, avocado, red pepper-cilantro vinaigretteadd: steak* 8, chicken 5, shrimp 7, salmon 8
DESSERT choose one
Chocolate Bomb
molten chocolate lava cake, chocolate fudge ice cream
"Bacon & Waffles"
sugar peal waffle, pecan-bacon ice cream, salted caramel
Wild Berry Cheesecake
mixed berry compote, graham cracker crust
Gluten free bread and buns available upon request
Before placing your order, please inform your server if a person in your party has a food allergy.*This menu item can be cooked to order. Consuming raw or uncooked meats and fish may increase your risk of food-borne illnesses, especially if you have certain medical conditions.